Sunday, January 13, 2019

Chocolate Chip Blondie Brownies

Melt:
2/3 c. butter

Add melted butter to this mixture:
2 c. brown sugar
2 t. vanilla
2 beaten eggs
1/4 t. maple flavoring
2/3 c. shredded coconut flakes

Then add dry mixture:
2 c. flour
1 t. baking powder
1/4 t. baking soda
1 t. salt

Grease 9 x 13 pan, spread mixture into pan trying not to touch edges of pan (it will spread while baking, then sprinkle 1-2 c. of milk chocolate chips on top.

Bake at 350 degrees for 25 minute or until golden and toothpick comes out clean.  Don't over bake.

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